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← Local Flavors – Iberian Ham and the New England Cranberry

Tuscan white bean soup with roasted garlic →

Spring has sprung…

Posted on April 16, 2015 by lklong360

fresh peas, snappy shrimp, creamy goat cheese and early peas. What could be sweeter to welcome spring?

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← Local Flavors – Iberian Ham and the New England Cranberry

Tuscan white bean soup with roasted garlic →

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